How does health food enter major markets such as China, Japan, South Korea, the United States, Australia and New Zealand, ASEAN, the European Union, etc. What are the differences in regulatory models in different countries?

In recent years, with the gradual improvement of social living standards and medical standards, the health awareness of Chinese residents has been continuously enhanced. The novel coronavirus pneumonia epidemic since the beginning of 2020 has made everyone more aware of the importance of health and the pursuit of health more urgent. Therefore, health food with specific health care functions and can adjust the body's functions has gradually become the focus of consumers.

At present, there is no unified conclusion on health food, and the names and supervision methods of such products vary from country to country.

The above only shows the relevant laws and regulations of some countries. At the same time, it can also be seen that there are some commonalities in the positioning and requirements of such products, such as the requirements for the raw materials used in the products, the requirements for the health function/purpose of use of the products, and the similar available dosage forms ( mostly tablets, capsules, powders, oral liquids, etc.) Mainly), there is a relatively independent regulatory system for the management of such products, and there is a special management agency and management mode for the management of such products, etc. It can also make us clearer about the import and export requirements and procedures of relevant products. It can better and more accurately connect with foreign markets. At the same time, Xi'an Daynatural Inc has also done a good job in testing services to ensure the legal compliance of export products.